Recycle in the kitchen
It has all happened more than once to have miscalculated the quantity of food to prepare,
and of having found himself with some solitary leftovers to decide the fate of.
Whatever your sweet or savory recipes, know that there is always a way to reinvent them in a new dish,
reducing food waste.
If you want to avoid reheating with the microwave the remains of the previous one, which are very unappetizing, at each meal,
or throw them directly in the bin, follow my advice. Whatever the ingredients that make up the leftovers of the dish,
know that there is always a creative way to reuse them by reinventing them in new appetizing recipes.
But in reality, food scraps can be an extraordinary resource,
which will allow you to serve a new meal on the table without racking your brain too much.
Pasta and vegetable omelette